Brazil vs Kazakhstan: Food, beverages and tobacco

Brazil
20.6%
in 2023
Kazakhstan
20.4%
in 2023
Brazil rank
97th
Kazakhstan rank
99th

Food, beverages and tobacco over time

  • Brazil
  • Kazakhstan
0102030199020062023

How they compare

Brazil currently reports 20.6% against 20.4% in Kazakhstan, a difference of 0.2%.

The two have swapped places 5 times across 15 shared years of data; in 2009 it was Kazakhstan ahead.

Brazil ranks 97th and Kazakhstan ranks 99th of 157 countries.

Kazakhstan has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Brazil Kazakhstan Difference Ahead
2000s 17.1% 22.1% 5.0% Kazakhstan
2010s 20.5% 22.4% 1.9% Kazakhstan
2020s 19.6% 21.3% 1.7% Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food, beverages and tobacco, Brazil or Kazakhstan?
Brazil, at 20.6% against 20.4% in Kazakhstan as of 2023.
What is the difference in food, beverages and tobacco between Brazil and Kazakhstan?
0.2%, with Brazil ahead.
How many years of comparable data are there for Brazil and Kazakhstan?
15 years are reported by both, from 2009 to 2023.
How do Brazil and Kazakhstan rank globally for food, beverages and tobacco?
Brazil ranks 97th and Kazakhstan ranks 99th of 157 countries.
Where does this data come from?
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Kazakhstan: Food, beverages and tobacco. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 18 September 2026, from https://economy.statizoid.com/compare/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/brazil/kazakhstan/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).