Botswana vs Nigeria: Food, beverages and tobacco

Botswana
30.3%
in 2023
Nigeria
30.3%
in 1996
Botswana rank
76th
Nigeria rank
77th

Food, beverages and tobacco over time

  • Botswana
  • Nigeria
102030405060196319932023

How they compare

Botswana currently reports 30.3% against 30.3% in Nigeria, a difference of 0.0%.

The two have swapped places 3 times across 10 shared years of data; in 1981 it was Botswana ahead.

Botswana ranks 76th and Nigeria ranks 77th of 157 countries.

Botswana has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Botswana Nigeria Difference Ahead
1980s 49.2% 27.1% 22.1% Botswana
1990s 43.3% 27.7% 15.5% Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food, beverages and tobacco, Botswana or Nigeria?
Botswana, at 30.3% against 30.3% in Nigeria as of 2023.
What is the difference in food, beverages and tobacco between Botswana and Nigeria?
0.0%, with Botswana ahead.
How many years of comparable data are there for Botswana and Nigeria?
10 years are reported by both, from 1981 to 1996.
How do Botswana and Nigeria rank globally for food, beverages and tobacco?
Botswana ranks 76th and Nigeria ranks 77th of 157 countries.
Where does this data come from?
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Botswana vs Nigeria: Food, beverages and tobacco. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 18 September 2026, from https://economy.statizoid.com/compare/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/botswana/nigeria/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).