Benin vs Panama: Food, beverages and tobacco
Food, beverages and tobacco over time
- Benin
- Panama
How they compare
Benin currently reports 58.4% against 56.6% in Panama, a difference of 1.8%.
Across all 8 years both countries report, Benin has been ahead every year.
Benin ranks 21st and Panama ranks 24th of 157 countries.
Benin has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Benin | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 57.9% | 47.9% | 10.0% | Benin |
| 1980s | 58.9% | 48.9% | 10.0% | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food, beverages and tobacco, Benin or Panama?
- Benin, at 58.4% against 56.6% in Panama as of 1981.
- What is the difference in food, beverages and tobacco between Benin and Panama?
- 1.8%, with Benin ahead.
- How many years of comparable data are there for Benin and Panama?
- 8 years are reported by both, from 1974 to 1981.
- How do Benin and Panama rank globally for food, beverages and tobacco?
- Benin ranks 21st and Panama ranks 24th of 157 countries.
- Where does this data come from?
- International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).