Algeria vs Luxembourg: Food, beverages and tobacco
Food, beverages and tobacco over time
- Algeria
- Luxembourg
How they compare
Algeria currently reports 10.6% against 10.1% in Luxembourg, a difference of 0.5%.
That makes Algeria's figure about 1.1 times Luxembourg's.
The two have swapped places 3 times across 23 shared years of data; in 1985 it was Algeria ahead.
Algeria ranks 136th and Luxembourg ranks 138th of 157 countries.
Algeria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 21.2% | 7.4% | 13.8% | Algeria |
| 1990s | 23.8% | 8.7% | 15.1% | Algeria |
| 2000s | 46.3% | 7.8% | 38.5% | Algeria |
| 2010s | 12.3% | 11.8% | 0.5% | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food, beverages and tobacco, Algeria or Luxembourg?
- Algeria, at 10.6% against 10.1% in Luxembourg as of 2017.
- What is the difference in food, beverages and tobacco between Algeria and Luxembourg?
- 0.5%, with Algeria ahead.
- How many years of comparable data are there for Algeria and Luxembourg?
- 23 years are reported by both, from 1985 to 2017.
- How do Algeria and Luxembourg rank globally for food, beverages and tobacco?
- Algeria ranks 136th and Luxembourg ranks 138th of 157 countries.
- Where does this data come from?
- International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).