Ghana vs Vanuatu: Edible roots and tubers with high starch or inulin content, n.e.c.
Edible roots and tubers with high starch or inulin content, n.e.c. over time
- Ghana
- Vanuatu
How they compare
Vanuatu currently reports 281.1 USD against 163.1 USD in Ghana, a difference of 118 USD.
That makes Vanuatu's figure about 1.7 times Ghana's.
Across all 5 years both countries report, Vanuatu has been ahead every year.
Ghana ranks 23rd and Vanuatu ranks 21st of 25 countries.
Vanuatu has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Ghana | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 160.4 USD | 232.4 USD | 72 USD | Vanuatu |
| 2000s | 123.25 USD | 221.38 USD | 98.12 USD | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible roots and tubers with high starch or inulin content, n.e.c., Ghana or Vanuatu?
- Vanuatu, at 281.1 USD against 163.1 USD in Ghana as of 2009.
- What is the difference in edible roots and tubers with high starch or inulin content, n.e.c. between Ghana and Vanuatu?
- 118 USD, with Vanuatu ahead.
- How many years of comparable data are there for Ghana and Vanuatu?
- 5 years are reported by both, from 1999 to 2003.
- How do Ghana and Vanuatu rank globally for edible roots and tubers with high starch or inulin content, n.e.c.?
- Ghana ranks 23rd and Vanuatu ranks 21st of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.