China vs Small island developing States (SIDS): Cost of a healthy diet (CoHD), simple average — Value — July 2026

China
4.59 Int$ (PPP) per person per day
in 2025
Small island developing States (SIDS)
5.37 Int$ (PPP) per person per day
in 2025
China rank
1st
Small island developing States (SIDS) rank
1st

Cost of a healthy diet (CoHD), simple average — Value — July 2026 over time

  • China
  • Small island developing States (SIDS)
0246201720212025

How they compare

Small island developing States (SIDS) currently reports 5.37 Int$ (PPP) per person per day against 4.59 Int$ (PPP) per person per day in China, a difference of 0.78 Int$ (PPP) per person per day.

That makes Small island developing States (SIDS)'s figure about 1.2 times China's.

Across all 9 years both countries report, Small island developing States (SIDS) has been ahead every year.

China ranks 1st and Small island developing States (SIDS) ranks 1st of 2 countries.

Small island developing States (SIDS) has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade China Small island developing States (SIDS) Difference Ahead
2010s 3.59 Int$ (PPP) per person per day 3.74 Int$ (PPP) per person per day 0.1533 Int$ (PPP) per person per day Small island developing States (SIDS)
2020s 4.36 Int$ (PPP) per person per day 4.76 Int$ (PPP) per person per day 0.405 Int$ (PPP) per person per day Small island developing States (SIDS)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cost of a healthy diet (cohd), simple average — value — july 2026, China or Small island developing States (SIDS)?
Small island developing States (SIDS), at 5.37 Int$ (PPP) per person per day against 4.59 Int$ (PPP) per person per day in China as of 2025.
What is the difference in cost of a healthy diet (cohd), simple average — value — july 2026 between China and Small island developing States (SIDS)?
0.78 Int$ (PPP) per person per day, with Small island developing States (SIDS) ahead.
How many years of comparable data are there for China and Small island developing States (SIDS)?
9 years are reported by both, from 2017 to 2025.
How do China and Small island developing States (SIDS) rank globally for cost of a healthy diet (cohd), simple average — value — july 2026?
China ranks 1st and Small island developing States (SIDS) ranks 1st of 2 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cost of a healthy diet (CoHD), simple average — Value — July 2026 (SOFI report). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs Small island developing States (SIDS): Cost of a healthy diet (CoHD), simple average — Value — July 2026. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/compare/cost-of-a-healthy-diet-cohd-simple-average-value-july-2026-sofi-report/china/small-island-developing-states-sids/

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<a href="https://economy.statizoid.com/compare/cost-of-a-healthy-diet-cohd-simple-average-value-july-2026-sofi-report/china/small-island-developing-states-sids/">China vs Small island developing States (SIDS): Cost of a healthy diet (CoHD), simple average — Value — July 2026</a> — Statizoid

About this data

Indicator
Cost of a healthy diet (CoHD), simple average — Value — July 2026 (SOFI report)
Unit
Int$ (PPP) per person per day
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
38 places, 342 data points, 2017–2025
Last refreshed

Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.