Dominican Republic vs Egypt: Completion rate, primary education, rural — Value — Female — All age
Completion rate, primary education, rural — Value — Female — All age over time
- Dominican Republic
- Egypt
How they compare
Egypt currently reports 95.47 % against 95 % in Dominican Republic, a difference of 0.47 %.
The two have swapped places 1 time across 8 shared years of data; in 2000 it was Dominican Republic ahead.
Dominican Republic ranks 46th and Egypt ranks 45th of 73 countries.
Across the 3 decades both report, Dominican Republic averaged higher in 2 and Egypt in 1.
Head to head by decade
| Decade | Dominican Republic | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 80.13 % | 74.52 % | 5.61 % | Dominican Republic |
| 2010s | 91.5 % | 90.98 % | 0.5233 % | Dominican Republic |
| 2020s | 94.4 % | 96.33 % | 1.92 % | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher completion rate, primary education, rural — value — female — all age, Dominican Republic or Egypt?
- Egypt, at 95.47 % against 95 % in Dominican Republic as of 2022.
- What is the difference in completion rate, primary education, rural — value — female — all age between Dominican Republic and Egypt?
- 0.47 %, with Egypt ahead.
- How many years of comparable data are there for Dominican Republic and Egypt?
- 8 years are reported by both, from 2000 to 2022.
- How do Dominican Republic and Egypt rank globally for completion rate, primary education, rural — value — female — all age?
- Dominican Republic ranks 46th and Egypt ranks 45th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Completion rate, primary education, rural — Value — Female — All age ranges or no breakdown by age — Rural. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.