Israel vs Norway: Completion rate, primary education, rural — Value — All age ranges or
Completion rate, primary education, rural — Value — All age ranges or over time
- Israel
- Norway
How they compare
Israel currently reports 100 % against 100 % in Norway, a difference of 0 %.
The two have swapped places 1 time across 5 shared years of data; in 2012 it was Norway ahead.
Israel ranks 1st and Norway ranks 1st of 76 countries.
Israel has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher completion rate, primary education, rural — value — all age ranges or, Israel or Norway?
- Israel, at 100 % against 100 % in Norway as of 2018.
- What is the difference in completion rate, primary education, rural — value — all age ranges or between Israel and Norway?
- 0 %, with Israel ahead.
- How many years of comparable data are there for Israel and Norway?
- 5 years are reported by both, from 2012 to 2018.
- How do Israel and Norway rank globally for completion rate, primary education, rural — value — all age ranges or?
- Israel ranks 1st and Norway ranks 1st of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Completion rate, primary education, rural — Value — All age ranges or no breakdown by age — Rural. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.