Luxembourg vs Poland: Completion rate, lower secondary education, urban — Value — Male
Completion rate, lower secondary education, urban — Value — Male over time
- Luxembourg
- Poland
How they compare
Luxembourg currently reports 94.4 % against 93.73 % in Poland, a difference of 0.67 %.
The two have swapped places 1 time across 16 shared years of data; in 2006 it was Poland ahead.
Luxembourg ranks 29th and Poland ranks 31st of 73 countries.
Across the 3 decades both report, Luxembourg averaged higher in 1 and Poland in 2.
Head to head by decade
| Decade | Luxembourg | Poland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 95.32 % | 97.73 % | 2.41 % | Poland |
| 2010s | 92.27 % | 98.03 % | 5.76 % | Poland |
| 2020s | 94.96 % | 94.31 % | 0.64 % | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher completion rate, lower secondary education, urban — value — male, Luxembourg or Poland?
- Luxembourg, at 94.4 % against 93.73 % in Poland as of 2021.
- What is the difference in completion rate, lower secondary education, urban — value — male between Luxembourg and Poland?
- 0.67 %, with Luxembourg ahead.
- How many years of comparable data are there for Luxembourg and Poland?
- 16 years are reported by both, from 2006 to 2021.
- How do Luxembourg and Poland rank globally for completion rate, lower secondary education, urban — value — male?
- Luxembourg ranks 29th and Poland ranks 31st of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Completion rate, lower secondary education, urban — Value — Male — All age ranges or no breakdown by age — Urban. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.