Ethiopia vs Senegal: Completion rate, lower secondary education, rural — Value — All age
Completion rate, lower secondary education, rural — Value — All age over time
- Ethiopia
- Senegal
How they compare
Senegal currently reports 20.29 % against 18.65 % in Ethiopia, a difference of 1.64 %.
That makes Senegal's figure about 1.1 times Ethiopia's.
The two have swapped places 3 times across 5 shared years of data; in 2000 it was Senegal ahead.
Ethiopia ranks 71st and Senegal ranks 69th of 78 countries.
Across the 2 decades both report, Ethiopia averaged higher in 1 and Senegal in 1.
Head to head by decade
| Decade | Ethiopia | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.04 % | 2.42 % | 0.38 % | Senegal |
| 2010s | 11.24 % | 10.47 % | 0.7733 % | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher completion rate, lower secondary education, rural — value — all age, Ethiopia or Senegal?
- Senegal, at 20.29 % against 18.65 % in Ethiopia as of 2023.
- What is the difference in completion rate, lower secondary education, rural — value — all age between Ethiopia and Senegal?
- 1.64 %, with Senegal ahead.
- How many years of comparable data are there for Ethiopia and Senegal?
- 5 years are reported by both, from 2000 to 2019.
- How do Ethiopia and Senegal rank globally for completion rate, lower secondary education, rural — value — all age?
- Ethiopia ranks 71st and Senegal ranks 69th of 78 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Completion rate, lower secondary education, rural — Value — All age ranges or no breakdown by age — Rural. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.