Congo vs Honduras: Coffee, green — Producer Price
Coffee, green — Producer Price over time
- Congo
- Honduras
How they compare
Congo currently reports 160,000 SLC against 76,162 SLC in Honduras, a difference of 83,838 SLC.
That makes Congo's figure about 2.1 times Honduras's.
Across all 13 years both countries report, Congo has been ahead every year.
Congo ranks 19th and Honduras ranks 22nd of 41 countries.
Congo has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Congo | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 204,952 SLC | 16,876 SLC | 188,077 SLC | Congo |
| 2000s | 377,395 SLC | 18,876 SLC | 358,519 SLC | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coffee, green — producer price, Congo or Honduras?
- Congo, at 160,000 SLC against 76,162 SLC in Honduras as of 2003.
- What is the difference in coffee, green — producer price between Congo and Honduras?
- 83,838 SLC, with Congo ahead.
- How many years of comparable data are there for Congo and Honduras?
- 13 years are reported by both, from 1991 to 2003.
- How do Congo and Honduras rank globally for coffee, green — producer price?
- Congo ranks 19th and Honduras ranks 22nd of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coffee, green — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.