Mali vs Tanzania, United Republic of: Inequality of food consumption vs. GDP per capita
Mali
0.39
in 2020
Tanzania, United Republic of
0.38
in 2020
Mali rank
9th
Tanzania, United Republic of rank
11th
Inequality of food consumption vs. GDP per capita over time
- Mali
- Tanzania, United Republic of
How they compare
Mali currently reports 0.39 against 0.38 in Tanzania, United Republic of, a difference of 0.01.
The two have swapped places 1 time across 21 shared years of data; in 2000 it was Tanzania, United Republic of ahead.
Mali ranks 9th and Tanzania, United Republic of ranks 11th of 185 countries.
Across the 3 decades both report, Mali averaged higher in 1 and Tanzania, United Republic of in 2.
Head to head by decade
| Decade | Mali | Tanzania, United Republic of | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.287 | 0.344 | 0.057 | Tanzania, United Republic of |
| 2010s | 0.3 | 0.36 | 0.06 | Tanzania, United Republic of |
| 2020s | 0.39 | 0.38 | 0.01 | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher inequality of food consumption vs. gdp per capita, Mali or Tanzania, United Republic of?
- Mali, at 0.39 against 0.38 in Tanzania, United Republic of as of 2020.
- What is the difference in inequality of food consumption vs. gdp per capita between Mali and Tanzania, United Republic of?
- 0.01, with Mali ahead.
- How many years of comparable data are there for Mali and Tanzania, United Republic of?
- 21 years are reported by both, from 2000 to 2020.
- How do Mali and Tanzania, United Republic of rank globally for inequality of food consumption vs. gdp per capita?
- Mali ranks 9th and Tanzania, United Republic of ranks 11th of 185 countries.
- Where does this data come from?
- FAO (2017) – processed by Our World in Data, published as Inequality of food consumption vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Inequality of food consumption is measured by the coefficient of variation in per capita caloric consumption. Higher values represent larger levels of dietary inequality. GDP per capita is adjusted for inflation and differences in living costs between countries.