India vs Peru: Inequality of food consumption vs. GDP per capita

India
0.29
in 2020
Peru
0.29
in 2020
India rank
49th
Peru rank
49th

Inequality of food consumption vs. GDP per capita over time

  • India
  • Peru
00.10.20.3200020102020

How they compare

India currently reports 0.29 against 0.29 in Peru, a difference of 0.

The two have swapped places 2 times across 21 shared years of data; in 2000 it was Peru ahead.

India ranks 49th and Peru ranks 49th of 185 countries.

Across the 3 decades both report, India averaged higher in 1 and Peru in 1.

Head to head by decade

Decade India Peru Difference Ahead
2000s 0.252 0.261 0.009 Peru
2010s 0.251 0.244 0.007 India
2020s 0.29 0.29 0

Averages of every year both report within each decade.

Frequently asked questions

Which has higher inequality of food consumption vs. gdp per capita, India or Peru?
India, at 0.29 against 0.29 in Peru as of 2020.
What is the difference in inequality of food consumption vs. gdp per capita between India and Peru?
0, with India ahead.
How many years of comparable data are there for India and Peru?
21 years are reported by both, from 2000 to 2020.
How do India and Peru rank globally for inequality of food consumption vs. gdp per capita?
India ranks 49th and Peru ranks 49th of 185 countries.
Where does this data come from?
FAO (2017) – processed by Our World in Data, published as Inequality of food consumption vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Peru: Inequality of food consumption vs. GDP per capita. Statizoid, drawing on FAO (2017) – processed by Our World in Data. Retrieved 01 September 2026, from https://economy.statizoid.com/compare/coefficient-of-variation-in-caloric-consumption-vs-gdp-per-capita/india/peru/

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About this data

Indicator
Inequality of food consumption vs. GDP per capita
Source
FAO (2017) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
185 places, 3,885 data points, 2000–2020
Last refreshed

Inequality of food consumption is measured by the coefficient of variation in per capita caloric consumption. Higher values represent larger levels of dietary inequality. GDP per capita is adjusted for inflation and differences in living costs between countries.