Hungary vs South Africa: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Hungary
- South Africa
How they compare
Hungary currently reports 842.6 USD against 816.8 USD in South Africa, a difference of 25.8 USD.
The two have swapped places 1 time across 13 shared years of data; in 2010 it was South Africa ahead.
Hungary ranks 65th and South Africa ranks 66th of 89 countries.
Across the 2 decades both report, Hungary averaged higher in 1 and South Africa in 1.
Head to head by decade
| Decade | Hungary | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 514.93 USD | 1,334 USD | 818.66 USD | South Africa |
| 2020s | 787.03 USD | 781.73 USD | 5.3 USD | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Hungary or South Africa?
- Hungary, at 842.6 USD against 816.8 USD in South Africa as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Hungary and South Africa?
- 25.8 USD, with Hungary ahead.
- How many years of comparable data are there for Hungary and South Africa?
- 13 years are reported by both, from 2010 to 2024.
- How do Hungary and South Africa rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Hungary ranks 65th and South Africa ranks 66th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.