Bhutan vs Sri Lanka: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Bhutan
- Sri Lanka
How they compare
Sri Lanka currently reports 1,854 USD against 1,818 USD in Bhutan, a difference of 36 USD.
The two have swapped places 5 times across 21 shared years of data; in 2002 it was Bhutan ahead.
Bhutan ranks 25th and Sri Lanka ranks 24th of 89 countries.
Across the 3 decades both report, Bhutan averaged higher in 2 and Sri Lanka in 1.
Head to head by decade
| Decade | Bhutan | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 783.66 USD | 593.48 USD | 190.19 USD | Bhutan |
| 2010s | 1,222 USD | 1,321 USD | 98.85 USD | Sri Lanka |
| 2020s | 2,557 USD | 1,973 USD | 583.2 USD | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Bhutan or Sri Lanka?
- Sri Lanka, at 1,854 USD against 1,818 USD in Bhutan as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Bhutan and Sri Lanka?
- 36 USD, with Sri Lanka ahead.
- How many years of comparable data are there for Bhutan and Sri Lanka?
- 21 years are reported by both, from 2002 to 2024.
- How do Bhutan and Sri Lanka rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Bhutan ranks 25th and Sri Lanka ranks 24th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.