Barbados vs Cook Islands: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Barbados
- Cook Islands
How they compare
Barbados currently reports 3,900 USD against 2,770 USD in Cook Islands, a difference of 1,130 USD.
That makes Barbados's figure about 1.4 times Cook Islands's.
Across all 11 years both countries report, Barbados has been ahead every year.
Barbados ranks 13th and Cook Islands ranks 16th of 89 countries.
Barbados has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Barbados | Cook Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,193 USD | 828.87 USD | 364.47 USD | Barbados |
| 2000s | 1,855 USD | 1,017 USD | 837.58 USD | Barbados |
| 2020s | 3,900 USD | 2,674 USD | 1,226 USD | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Barbados or Cook Islands?
- Barbados, at 3,900 USD against 2,770 USD in Cook Islands as of 2021.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Barbados and Cook Islands?
- 1,130 USD, with Barbados ahead.
- How many years of comparable data are there for Barbados and Cook Islands?
- 11 years are reported by both, from 1993 to 2021.
- How do Barbados and Cook Islands rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Barbados ranks 13th and Cook Islands ranks 16th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.