Jamaica vs Rwanda: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Jamaica
710,890 SLC
in 2024
Rwanda
1.14 million SLC
in 2024
Jamaica rank
12th
Rwanda rank
9th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Jamaica
  • Rwanda
0250.0k500.0k750.0k1.0M1.2M199120072024

How they compare

Rwanda currently reports 1.14 million SLC against 710,890 SLC in Jamaica, a difference of 432,280 SLC.

That makes Rwanda's figure about 1.6 times Jamaica's.

Across all 9 years both countries report, Rwanda has been ahead every year.

Jamaica ranks 12th and Rwanda ranks 9th of 91 countries.

Rwanda has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Jamaica Rwanda Difference Ahead
2010s 304,234 SLC 537,929 SLC 233,694 SLC Rwanda
2020s 502,497 SLC 922,020 SLC 419,524 SLC Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Jamaica or Rwanda?
Rwanda, at 1.14 million SLC against 710,890 SLC in Jamaica as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Jamaica and Rwanda?
432,280 SLC, with Rwanda ahead.
How many years of comparable data are there for Jamaica and Rwanda?
9 years are reported by both, from 2015 to 2024.
How do Jamaica and Rwanda rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Jamaica ranks 12th and Rwanda ranks 9th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Rwanda: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/jamaica/rwanda/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.