Jamaica vs Japan: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Jamaica
710,890 SLC
in 2024
Japan
525,000 SLC
in 2024
Jamaica rank
12th
Japan rank
14th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Jamaica
  • Japan
0200.0k400.0k600.0k800.0k199120072024

How they compare

Jamaica currently reports 710,890 SLC against 525,000 SLC in Japan, a difference of 185,890 SLC.

That makes Jamaica's figure about 1.4 times Japan's.

The two have swapped places 1 time across 34 shared years of data; in 1991 it was Japan ahead.

Jamaica ranks 12th and Japan ranks 14th of 91 countries.

Across the 4 decades both report, Jamaica averaged higher in 1 and Japan in 3.

Head to head by decade

Decade Jamaica Japan Difference Ahead
1990s 29,713 SLC 300,422 SLC 270,709 SLC Japan
2000s 103,262 SLC 289,600 SLC 186,338 SLC Japan
2010s 258,047 SLC 371,610 SLC 113,563 SLC Japan
2020s 484,809 SLC 430,180 SLC 54,629 SLC Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Jamaica or Japan?
Jamaica, at 710,890 SLC against 525,000 SLC in Japan as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Jamaica and Japan?
185,890 SLC, with Jamaica ahead.
How many years of comparable data are there for Jamaica and Japan?
34 years are reported by both, from 1991 to 2024.
How do Jamaica and Japan rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Jamaica ranks 12th and Japan ranks 14th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Jamaica vs Japan: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/jamaica/japan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/jamaica/japan/">Jamaica vs Japan: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.