Iraq vs Jamaica: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Iraq
900,000 SLC
in 2024
Jamaica
710,890 SLC
in 2024
Iraq rank
10th
Jamaica rank
12th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Iraq
  • Jamaica
0500.0k1.0M1.5M2.0M199120072024

How they compare

Iraq currently reports 900,000 SLC against 710,890 SLC in Jamaica, a difference of 189,110 SLC.

That makes Iraq's figure about 1.3 times Jamaica's.

Across all 14 years both countries report, Iraq has been ahead every year.

Iraq ranks 10th and Jamaica ranks 12th of 91 countries.

Iraq has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Iraq Jamaica Difference Ahead
2010s 1.55 million SLC 267,124 SLC 1.29 million SLC Iraq
2020s 955,200 SLC 484,809 SLC 470,391 SLC Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Iraq or Jamaica?
Iraq, at 900,000 SLC against 710,890 SLC in Jamaica as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Iraq and Jamaica?
189,110 SLC, with Iraq ahead.
How many years of comparable data are there for Iraq and Jamaica?
14 years are reported by both, from 2011 to 2024.
How do Iraq and Jamaica rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Iraq ranks 10th and Jamaica ranks 12th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iraq vs Jamaica: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/iraq/jamaica/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.