Hungary vs Niger: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Hungary
308,135 SLC
in 2024
Niger
416,000 SLC
in 2022
Hungary rank
16th
Niger rank
15th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Hungary
  • Niger
01.0M2.0M3.0M199120072024

How they compare

Niger currently reports 416,000 SLC against 308,135 SLC in Hungary, a difference of 107,865 SLC.

That makes Niger's figure about 1.4 times Hungary's.

Across all 18 years both countries report, Niger has been ahead every year.

Hungary ranks 16th and Niger ranks 15th of 91 countries.

Niger has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Hungary Niger Difference Ahead
1990s 56,629 SLC 354,000 SLC 297,371 SLC Niger
2000s 130,271 SLC 1.13 million SLC 1.00 million SLC Niger
2010s 103,055 SLC 2.49 million SLC 2.39 million SLC Niger
2020s 222,756 SLC 407,333 SLC 184,577 SLC Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Hungary or Niger?
Niger, at 416,000 SLC against 308,135 SLC in Hungary as of 2022.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Hungary and Niger?
107,865 SLC, with Niger ahead.
How many years of comparable data are there for Hungary and Niger?
18 years are reported by both, from 1993 to 2022.
How do Hungary and Niger rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Hungary ranks 16th and Niger ranks 15th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Niger: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/hungary/niger/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.