Hungary vs Mauritius: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Hungary
308,135 SLC
in 2024
Mauritius
288,249 SLC
in 2024
Hungary rank
16th
Mauritius rank
17th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Hungary
  • Mauritius
0100.0k200.0k300.0k199120072024

How they compare

Hungary currently reports 308,135 SLC against 288,249 SLC in Mauritius, a difference of 19,886 SLC.

That makes Hungary's figure about 1.1 times Mauritius's.

The two have swapped places 4 times across 34 shared years of data; in 1991 it was Hungary ahead.

Hungary ranks 16th and Mauritius ranks 17th of 91 countries.

Hungary has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Hungary Mauritius Difference Ahead
1990s 49,711 SLC 34,847 SLC 14,864 SLC Hungary
2000s 130,371 SLC 42,771 SLC 87,599 SLC Hungary
2010s 128,551 SLC 84,336 SLC 44,215 SLC Hungary
2020s 258,482 SLC 194,219 SLC 64,263 SLC Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Hungary or Mauritius?
Hungary, at 308,135 SLC against 288,249 SLC in Mauritius as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Hungary and Mauritius?
19,886 SLC, with Hungary ahead.
How many years of comparable data are there for Hungary and Mauritius?
34 years are reported by both, from 1991 to 2024.
How do Hungary and Mauritius rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Hungary ranks 16th and Mauritius ranks 17th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Mauritius: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/hungary/mauritius/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.