Armenia vs Hungary: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Armenia
267,474 SLC
in 2024
Hungary
308,135 SLC
in 2024
Armenia rank
18th
Hungary rank
16th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Armenia
  • Hungary
0100.0k200.0k300.0k199120072024

How they compare

Hungary currently reports 308,135 SLC against 267,474 SLC in Armenia, a difference of 40,661 SLC.

That makes Hungary's figure about 1.2 times Armenia's.

The two have swapped places 6 times across 28 shared years of data; in 1997 it was Hungary ahead.

Armenia ranks 18th and Hungary ranks 16th of 91 countries.

Across the 4 decades both report, Armenia averaged higher in 2 and Hungary in 2.

Head to head by decade

Decade Armenia Hungary Difference Ahead
1990s 98,000 SLC 74,367 SLC 23,634 SLC Armenia
2000s 106,742 SLC 130,371 SLC 23,628 SLC Hungary
2010s 201,664 SLC 128,551 SLC 73,114 SLC Armenia
2020s 253,752 SLC 258,482 SLC 4,730 SLC Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Armenia or Hungary?
Hungary, at 308,135 SLC against 267,474 SLC in Armenia as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Armenia and Hungary?
40,661 SLC, with Hungary ahead.
How many years of comparable data are there for Armenia and Hungary?
28 years are reported by both, from 1997 to 2024.
How do Armenia and Hungary rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Armenia ranks 18th and Hungary ranks 16th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Armenia vs Hungary: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/armenia/hungary/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/armenia/hungary/">Armenia vs Hungary: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.