Peru vs Qatar: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Peru
3,592 LCU
in 2025
Qatar
3,100 LCU
in 2023
Peru rank
60th
Qatar rank
63rd

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Peru
  • Qatar
05.0k10.0k15.0k199220082025

How they compare

Peru currently reports 3,592 LCU against 3,100 LCU in Qatar, a difference of 492 LCU.

That makes Peru's figure about 1.2 times Qatar's.

The two have swapped places 3 times across 13 shared years of data; in 1997 it was Qatar ahead.

Peru ranks 60th and Qatar ranks 63rd of 92 countries.

Across the 4 decades both report, Peru averaged higher in 1 and Qatar in 3.

Head to head by decade

Decade Peru Qatar Difference Ahead
1990s 876.67 LCU 3,400 LCU 2,523 LCU Qatar
2000s 850 LCU 2,467 LCU 1,617 LCU Qatar
2010s 2,061 LCU 3,667 LCU 1,605 LCU Qatar
2020s 5,859 LCU 2,511 LCU 3,347 LCU Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Peru or Qatar?
Peru, at 3,592 LCU against 3,100 LCU in Qatar as of 2025.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Peru and Qatar?
492 LCU, with Peru ahead.
How many years of comparable data are there for Peru and Qatar?
13 years are reported by both, from 1997 to 2023.
How do Peru and Qatar rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Peru ranks 60th and Qatar ranks 63rd of 92 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Qatar: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/peru/qatar/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.