Mauritius vs Nepal: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Mauritius
117,452 LCU
in 2025
Nepal
120,529 LCU
in 2014
Mauritius rank
25th
Nepal rank
23rd

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Mauritius
  • Nepal
050.0k100.0k150.0k199120082025

How they compare

Nepal currently reports 120,529 LCU against 117,452 LCU in Mauritius, a difference of 3,077 LCU.

The two have swapped places 2 times across 16 shared years of data; in 1997 it was Nepal ahead.

Mauritius ranks 25th and Nepal ranks 23rd of 92 countries.

Nepal has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Mauritius Nepal Difference Ahead
1990s 28,897 LCU 97,127 LCU 68,229 LCU Nepal
2000s 44,260 LCU 92,697 LCU 48,437 LCU Nepal
2010s 53,066 LCU 91,366 LCU 38,301 LCU Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Mauritius or Nepal?
Nepal, at 120,529 LCU against 117,452 LCU in Mauritius as of 2014.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Mauritius and Nepal?
3,077 LCU, with Nepal ahead.
How many years of comparable data are there for Mauritius and Nepal?
16 years are reported by both, from 1997 to 2014.
How do Mauritius and Nepal rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Mauritius ranks 25th and Nepal ranks 23rd of 92 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mauritius vs Nepal: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/mauritius/nepal/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.