Indonesia vs Paraguay: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Indonesia
- Paraguay
How they compare
Indonesia currently reports 37.75 million LCU against 4.05 million LCU in Paraguay, a difference of 33.70 million LCU.
That makes Indonesia's figure about 9.3 times Paraguay's.
Across all 18 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 1st and Paraguay ranks 3rd of 92 countries.
Indonesia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Indonesia | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.80 million LCU | 1.04 million LCU | 1.75 million LCU | Indonesia |
| 2000s | 6.38 million LCU | 1.42 million LCU | 4.96 million LCU | Indonesia |
| 2020s | 36.11 million LCU | 6.42 million LCU | 29.69 million LCU | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Indonesia or Paraguay?
- Indonesia, at 37.75 million LCU against 4.05 million LCU in Paraguay as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Indonesia and Paraguay?
- 33.70 million LCU, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Paraguay?
- 18 years are reported by both, from 1991 to 2024.
- How do Indonesia and Paraguay rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Indonesia ranks 1st and Paraguay ranks 3rd of 92 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.