Guyana vs Republic of Korea: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Guyana
- Republic of Korea
How they compare
Republic of Korea currently reports 13.09 million LCU against 2.16 million LCU in Guyana, a difference of 10.93 million LCU.
That makes Republic of Korea's figure about 6.1 times Guyana's.
Across all 5 years both countries report, Republic of Korea has been ahead every year.
Guyana ranks 5th and Republic of Korea ranks 2nd of 92 countries.
Republic of Korea has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Guyana | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 379,053 LCU | 9.62 million LCU | 9.24 million LCU | Republic of Korea |
| 2010s | 215,265 LCU | 13.12 million LCU | 12.90 million LCU | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Guyana or Republic of Korea?
- Republic of Korea, at 13.09 million LCU against 2.16 million LCU in Guyana as of 2011.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Guyana and Republic of Korea?
- 10.93 million LCU, with Republic of Korea ahead.
- How many years of comparable data are there for Guyana and Republic of Korea?
- 5 years are reported by both, from 2007 to 2011.
- How do Guyana and Republic of Korea rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Guyana ranks 5th and Republic of Korea ranks 2nd of 92 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.