Ecuador vs Kuwait: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Ecuador
575 LCU
in 2024
Kuwait
297 LCU
in 2025
Ecuador rank
89th
Kuwait rank
92nd

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Ecuador
  • Kuwait
0500.0k1.0M1.5M199520102025

How they compare

Ecuador currently reports 575 LCU against 297 LCU in Kuwait, a difference of 278 LCU.

That makes Ecuador's figure about 1.9 times Kuwait's.

Across all 7 years both countries report, Ecuador has been ahead every year.

Ecuador ranks 89th and Kuwait ranks 92nd of 92 countries.

Ecuador has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Ecuador Kuwait Difference Ahead
2010s 654.67 LCU 332.67 LCU 322 LCU Ecuador
2020s 558.67 LCU 246.25 LCU 312.42 LCU Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Ecuador or Kuwait?
Ecuador, at 575 LCU against 297 LCU in Kuwait as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Ecuador and Kuwait?
278 LCU, with Ecuador ahead.
How many years of comparable data are there for Ecuador and Kuwait?
7 years are reported by both, from 2016 to 2024.
How do Ecuador and Kuwait rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Ecuador ranks 89th and Kuwait ranks 92nd of 92 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Kuwait: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/ecuador/kuwait/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.