Dominican Republic vs Philippines: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Dominican Republic
92,081 LCU
in 2025
Philippines
73,268 LCU
in 2025
Dominican Republic rank
27th
Philippines rank
29th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Dominican Republic
  • Philippines
050.0k100.0k150.0k199120082025

How they compare

Dominican Republic currently reports 92,081 LCU against 73,268 LCU in Philippines, a difference of 18,813 LCU.

That makes Dominican Republic's figure about 1.3 times Philippines's.

The two have swapped places 9 times across 33 shared years of data; in 1993 it was Philippines ahead.

Dominican Republic ranks 27th and Philippines ranks 29th of 92 countries.

Across the 4 decades both report, Dominican Republic averaged higher in 1 and Philippines in 3.

Head to head by decade

Decade Dominican Republic Philippines Difference Ahead
1990s 8,969 LCU 18,271 LCU 9,302 LCU Philippines
2000s 17,003 LCU 19,632 LCU 2,629 LCU Philippines
2010s 45,689 LCU 41,663 LCU 4,025 LCU Dominican Republic
2020s 76,414 LCU 110,012 LCU 33,598 LCU Philippines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Dominican Republic or Philippines?
Dominican Republic, at 92,081 LCU against 73,268 LCU in Philippines as of 2025.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Dominican Republic and Philippines?
18,813 LCU, with Dominican Republic ahead.
How many years of comparable data are there for Dominican Republic and Philippines?
33 years are reported by both, from 1993 to 2025.
How do Dominican Republic and Philippines rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Dominican Republic ranks 27th and Philippines ranks 29th of 92 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Philippines: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/dominican-republic/philippines/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.