Czechia vs Kenya: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Czechia
45,000 LCU
in 2024
Kenya
50,082 LCU
in 2024
Czechia rank
35th
Kenya rank
33rd

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Czechia
  • Kenya
20.0k40.0k60.0k80.0k199320082024

How they compare

Kenya currently reports 50,082 LCU against 45,000 LCU in Czechia, a difference of 5,082 LCU.

That makes Kenya's figure about 1.1 times Czechia's.

Across all 10 years both countries report, Kenya has been ahead every year.

Czechia ranks 35th and Kenya ranks 33rd of 92 countries.

Kenya has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Czechia Kenya Difference Ahead
2000s 16,157 LCU 42,987 LCU 26,830 LCU Kenya
2010s 18,177 LCU 55,051 LCU 36,874 LCU Kenya
2020s 34,167 LCU 52,924 LCU 18,757 LCU Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Czechia or Kenya?
Kenya, at 50,082 LCU against 45,000 LCU in Czechia as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Czechia and Kenya?
5,082 LCU, with Kenya ahead.
How many years of comparable data are there for Czechia and Kenya?
10 years are reported by both, from 2008 to 2024.
How do Czechia and Kenya rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Czechia ranks 35th and Kenya ranks 33rd of 92 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Kenya: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/czechia/kenya/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.