Czechia vs Honduras: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Czechia
45,000 LCU
in 2024
Honduras
33,070 LCU
in 2025
Czechia rank
35th
Honduras rank
36th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Czechia
  • Honduras
10.0k20.0k30.0k40.0k50.0k199320092025

How they compare

Czechia currently reports 45,000 LCU against 33,070 LCU in Honduras, a difference of 11,930 LCU.

That makes Czechia's figure about 1.4 times Honduras's.

The two have swapped places 2 times across 7 shared years of data; in 2005 it was Czechia ahead.

Czechia ranks 35th and Honduras ranks 36th of 92 countries.

Czechia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Czechia Honduras Difference Ahead
2000s 17,392 LCU 7,353 LCU 10,038 LCU Czechia
2020s 34,167 LCU 32,702 LCU 1,465 LCU Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Czechia or Honduras?
Czechia, at 45,000 LCU against 33,070 LCU in Honduras as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Czechia and Honduras?
11,930 LCU, with Czechia ahead.
How many years of comparable data are there for Czechia and Honduras?
7 years are reported by both, from 2005 to 2024.
How do Czechia and Honduras rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Czechia ranks 35th and Honduras ranks 36th of 92 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Honduras: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/czechia/honduras/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.