Chile vs Togo: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Chile
1.26 million LCU
in 2024
Togo
800,000 LCU
in 2019
Chile rank
8th
Togo rank
11th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Chile
  • Togo
0500.0k1.0M1.5M199120072024

How they compare

Chile currently reports 1.26 million LCU against 800,000 LCU in Togo, a difference of 457,670 LCU.

That makes Chile's figure about 1.6 times Togo's.

Across all 12 years both countries report, Togo has been ahead every year.

Chile ranks 8th and Togo ranks 11th of 92 countries.

Togo has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Chile Togo Difference Ahead
2000s 285,728 LCU 639,700 LCU 353,972 LCU Togo
2010s 569,650 LCU 1.20 million LCU 632,350 LCU Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Chile or Togo?
Chile, at 1.26 million LCU against 800,000 LCU in Togo as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Chile and Togo?
457,670 LCU, with Chile ahead.
How many years of comparable data are there for Chile and Togo?
12 years are reported by both, from 2000 to 2019.
How do Chile and Togo rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Chile ranks 8th and Togo ranks 11th of 92 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Togo: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/chile/togo/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.