Bolivia (Plurinational State of) vs Guyana: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Bolivia (Plurinational State of)
9,204 LCU
in 2022
Guyana
2.16 million LCU
in 2021
Bolivia (Plurinational State of) rank
4th
Guyana rank
5th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Bolivia (Plurinational State of)
  • Guyana
0500.0k1.0M1.5M2.0M200720142022

How they compare

Guyana currently reports 2.16 million LCU against 9,204 LCU in Bolivia (Plurinational State of), a difference of 2.15 million LCU.

That makes Guyana's figure about 234.2 times Bolivia (Plurinational State of)'s.

Across all 8 years both countries report, Guyana has been ahead every year.

Bolivia (Plurinational State of) ranks 4th and Guyana ranks 5th of 4 countries.

Guyana has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Bolivia (Plurinational State of) Guyana Difference Ahead
2010s 2,684 LCU 734,861 LCU 732,177 LCU Guyana
2020s 9,384 LCU 1.83 million LCU 1.82 million LCU Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Bolivia (Plurinational State of) or Guyana?
Guyana, at 2.16 million LCU against 9,204 LCU in Bolivia (Plurinational State of) as of 2021.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Bolivia (Plurinational State of) and Guyana?
2.15 million LCU, with Guyana ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and Guyana?
8 years are reported by both, from 2014 to 2021.
How do Bolivia (Plurinational State of) and Guyana rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Bolivia (Plurinational State of) ranks 4th and Guyana ranks 5th of 4 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bolivia (Plurinational State of) vs Guyana: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/bolivia-plurinational-state-of/guyana/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.