Bangladesh vs Kenya: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Bangladesh
58,566 LCU
in 2023
Kenya
50,082 LCU
in 2024
Bangladesh rank
31st
Kenya rank
33rd

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Bangladesh
  • Kenya
020.0k40.0k60.0k80.0k199620102024

How they compare

Bangladesh currently reports 58,566 LCU against 50,082 LCU in Kenya, a difference of 8,484 LCU.

That makes Bangladesh's figure about 1.2 times Kenya's.

The two have swapped places 2 times across 9 shared years of data; in 2008 it was Bangladesh ahead.

Bangladesh ranks 31st and Kenya ranks 33rd of 92 countries.

Kenya has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Bangladesh Kenya Difference Ahead
2000s 32,390 LCU 42,987 LCU 10,597 LCU Kenya
2010s 22,106 LCU 55,051 LCU 32,946 LCU Kenya
2020s 47,148 LCU 54,345 LCU 7,197 LCU Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Bangladesh or Kenya?
Bangladesh, at 58,566 LCU against 50,082 LCU in Kenya as of 2023.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Bangladesh and Kenya?
8,484 LCU, with Bangladesh ahead.
How many years of comparable data are there for Bangladesh and Kenya?
9 years are reported by both, from 2008 to 2023.
How do Bangladesh and Kenya rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Bangladesh ranks 31st and Kenya ranks 33rd of 92 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Kenya: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/bangladesh/kenya/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.