Bahrain vs Greece: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Bahrain
600 LCU
in 2025
Greece
602.4 LCU
in 2024
Bahrain rank
88th
Greece rank
87th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Bahrain
  • Greece
050.0k100.0k150.0k200.0k199520102025

How they compare

Greece currently reports 602.4 LCU against 600 LCU in Bahrain, a difference of 2.4 LCU.

The two have swapped places 2 times across 8 shared years of data; in 2017 it was Greece ahead.

Bahrain ranks 88th and Greece ranks 87th of 92 countries.

Across the 2 decades both report, Bahrain averaged higher in 1 and Greece in 1.

Head to head by decade

Decade Bahrain Greece Difference Ahead
2010s 516.67 LCU 565.2 LCU 48.53 LCU Greece
2020s 664 LCU 589.38 LCU 74.62 LCU Bahrain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Bahrain or Greece?
Greece, at 602.4 LCU against 600 LCU in Bahrain as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Bahrain and Greece?
2.4 LCU, with Greece ahead.
How many years of comparable data are there for Bahrain and Greece?
8 years are reported by both, from 2017 to 2024.
How do Bahrain and Greece rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Bahrain ranks 88th and Greece ranks 87th of 92 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahrain vs Greece: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/bahrain/greece/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.