Bhutan vs Rwanda: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Bhutan
- Rwanda
How they compare
Rwanda currently reports 239.72 against 222.94 in Bhutan, a difference of 16.78.
That makes Rwanda's figure about 1.1 times Bhutan's.
The two have swapped places 1 time across 11 shared years of data; in 2015 it was Bhutan ahead.
Bhutan ranks 20th and Rwanda ranks 17th of 102 countries.
Bhutan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bhutan | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 171.91 | 102.25 | 69.66 | Bhutan |
| 2020s | 304.86 | 176.14 | 128.72 | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Bhutan or Rwanda?
- Rwanda, at 239.72 against 222.94 in Bhutan as of 2025.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Bhutan and Rwanda?
- 16.78, with Rwanda ahead.
- How many years of comparable data are there for Bhutan and Rwanda?
- 11 years are reported by both, from 2015 to 2025.
- How do Bhutan and Rwanda rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Bhutan ranks 20th and Rwanda ranks 17th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.