Argentina vs Republic of Korea: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Argentina
131.63
in 2025
Republic of Korea
134.48
in 2025
Argentina rank
52nd
Republic of Korea rank
51st

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Argentina
  • Republic of Korea
0255075100125199120082025

How they compare

Republic of Korea currently reports 134.48 against 131.63 in Argentina, a difference of 2.85.

The two have swapped places 6 times across 35 shared years of data; in 1991 it was Republic of Korea ahead.

Argentina ranks 52nd and Republic of Korea ranks 51st of 102 countries.

Across the 4 decades both report, Argentina averaged higher in 1 and Republic of Korea in 3.

Head to head by decade

Decade Argentina Republic of Korea Difference Ahead
1990s 12.79 17.98 5.19 Republic of Korea
2000s 13.71 24.48 10.76 Republic of Korea
2010s 75.92 91.7 15.77 Republic of Korea
2020s 122.18 118.36 3.82 Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Argentina or Republic of Korea?
Republic of Korea, at 134.48 against 131.63 in Argentina as of 2025.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Argentina and Republic of Korea?
2.85, with Republic of Korea ahead.
How many years of comparable data are there for Argentina and Republic of Korea?
35 years are reported by both, from 1991 to 2025.
How do Argentina and Republic of Korea rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Argentina ranks 52nd and Republic of Korea ranks 51st of 102 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Republic of Korea: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-index-2014-2016-100/argentina/republic-of-korea/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 3,533 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.