Eritrea vs Peru: Chick peas, dry — Producer Price
Chick peas, dry — Producer Price over time
- Eritrea
- Peru
How they compare
Eritrea currently reports 6,680 SLC against 5,070 SLC in Peru, a difference of 1,610 SLC.
That makes Eritrea's figure about 1.3 times Peru's.
Across all 6 years both countries report, Eritrea has been ahead every year.
Eritrea ranks 16th and Peru ranks 19th of 33 countries.
Eritrea has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Eritrea | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,350 SLC | 2,307 SLC | 2,043 SLC | Eritrea |
| 2000s | 5,977 SLC | 2,173 SLC | 3,803 SLC | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — producer price, Eritrea or Peru?
- Eritrea, at 6,680 SLC against 5,070 SLC in Peru as of 2002.
- What is the difference in chick peas, dry — producer price between Eritrea and Peru?
- 1,610 SLC, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and Peru?
- 6 years are reported by both, from 1997 to 2002.
- How do Eritrea and Peru rank globally for chick peas, dry — producer price?
- Eritrea ranks 16th and Peru ranks 19th of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.