Jordan vs Portugal: Chick peas, dry — Producer Price
Chick peas, dry — Producer Price over time
- Jordan
- Portugal
How they compare
Portugal currently reports 884.5 LCU against 366.3 LCU in Jordan, a difference of 518.2 LCU.
That makes Portugal's figure about 2.4 times Jordan's.
Across all 6 years both countries report, Portugal has been ahead every year.
Jordan ranks 33rd and Portugal ranks 30th of 33 countries.
Portugal has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Jordan | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 291.4 LCU | 136,003 LCU | 135,712 LCU | Portugal |
| 2000s | 300 LCU | 144,006 LCU | 143,706 LCU | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — producer price, Jordan or Portugal?
- Portugal, at 884.5 LCU against 366.3 LCU in Jordan as of 2005.
- What is the difference in chick peas, dry — producer price between Jordan and Portugal?
- 518.2 LCU, with Portugal ahead.
- How many years of comparable data are there for Jordan and Portugal?
- 6 years are reported by both, from 1991 to 2000.
- How do Jordan and Portugal rank globally for chick peas, dry — producer price?
- Jordan ranks 33rd and Portugal ranks 30th of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.