Hungary vs Japan: Cauliflowers and broccoli — Producer Price
Cauliflowers and broccoli — Producer Price over time
- Hungary
- Japan
How they compare
Hungary currently reports 402,193 SLC against 243,500 SLC in Japan, a difference of 158,693 SLC.
That makes Hungary's figure about 1.7 times Japan's.
Across all 12 years both countries report, Japan has been ahead every year.
Hungary ranks 8th and Japan ranks 9th of 68 countries.
Japan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Hungary | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 42,700 SLC | 259,380 SLC | 216,680 SLC | Japan |
| 2000s | 63,640 SLC | 249,114 SLC | 185,475 SLC | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — producer price, Hungary or Japan?
- Hungary, at 402,193 SLC against 243,500 SLC in Japan as of 2024.
- What is the difference in cauliflowers and broccoli — producer price between Hungary and Japan?
- 158,693 SLC, with Hungary ahead.
- How many years of comparable data are there for Hungary and Japan?
- 12 years are reported by both, from 1995 to 2006.
- How do Hungary and Japan rank globally for cauliflowers and broccoli — producer price?
- Hungary ranks 8th and Japan ranks 9th of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.