Burundi vs Togo: Cassava, fresh — Producer Price
Cassava, fresh — Producer Price over time
- Burundi
- Togo
How they compare
Burundi currently reports 221.1 USD against 214.8 USD in Togo, a difference of 6.3 USD.
The two have swapped places 1 time across 23 shared years of data; in 1991 it was Burundi ahead.
Burundi ranks 47th and Togo ranks 50th of 61 countries.
Burundi has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Burundi | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 281.94 USD | 88.21 USD | 193.73 USD | Burundi |
| 2000s | 250.72 USD | 89.89 USD | 160.84 USD | Burundi |
| 2010s | 327.95 USD | 232.33 USD | 95.62 USD | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — producer price, Burundi or Togo?
- Burundi, at 221.1 USD against 214.8 USD in Togo as of 2019.
- What is the difference in cassava, fresh — producer price between Burundi and Togo?
- 6.3 USD, with Burundi ahead.
- How many years of comparable data are there for Burundi and Togo?
- 23 years are reported by both, from 1991 to 2019.
- How do Burundi and Togo rank globally for cassava, fresh — producer price?
- Burundi ranks 47th and Togo ranks 50th of 61 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.