Barbados vs Congo: Cassava, fresh — Producer Price
Cassava, fresh — Producer Price over time
- Barbados
- Congo
How they compare
Barbados currently reports 2,453 USD against 1,635 USD in Congo, a difference of 818 USD.
That makes Barbados's figure about 1.5 times Congo's.
The two have swapped places 1 time across 8 shared years of data; in 2000 it was Congo ahead.
Barbados ranks 4th and Congo ranks 7th of 61 countries.
Barbados has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Barbados | Congo | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,365 USD | 395.85 USD | 969.15 USD | Barbados |
| 2010s | 1,731 USD | 1,253 USD | 477.53 USD | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — producer price, Barbados or Congo?
- Barbados, at 2,453 USD against 1,635 USD in Congo as of 2021.
- What is the difference in cassava, fresh — producer price between Barbados and Congo?
- 818 USD, with Barbados ahead.
- How many years of comparable data are there for Barbados and Congo?
- 8 years are reported by both, from 2000 to 2013.
- How do Barbados and Congo rank globally for cassava, fresh — producer price?
- Barbados ranks 4th and Congo ranks 7th of 61 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.