Saint Vincent and the Grenadines vs Suriname: Cassava, fresh — Producer Price
Cassava, fresh — Producer Price over time
- Saint Vincent and the Grenadines
- Suriname
How they compare
Suriname currently reports 13,000 SLC against 10,756 SLC in Saint Vincent and the Grenadines, a difference of 2,244 SLC.
That makes Suriname's figure about 1.2 times Saint Vincent and the Grenadines's.
The two have swapped places 4 times across 13 shared years of data; in 2008 it was Suriname ahead.
Saint Vincent and the Grenadines ranks 36th and Suriname ranks 35th of 63 countries.
Across the 3 decades both report, Saint Vincent and the Grenadines averaged higher in 1 and Suriname in 2.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,411 SLC | 1,715 SLC | 304.05 SLC | Suriname |
| 2010s | 4,958 SLC | 2,540 SLC | 2,418 SLC | Saint Vincent and the Grenadines |
| 2020s | 7,777 SLC | 8,880 SLC | 1,103 SLC | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — producer price, Saint Vincent and the Grenadines or Suriname?
- Suriname, at 13,000 SLC against 10,756 SLC in Saint Vincent and the Grenadines as of 2021.
- What is the difference in cassava, fresh — producer price between Saint Vincent and the Grenadines and Suriname?
- 2,244 SLC, with Suriname ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Suriname?
- 13 years are reported by both, from 2008 to 2021.
- How do Saint Vincent and the Grenadines and Suriname rank globally for cassava, fresh — producer price?
- Saint Vincent and the Grenadines ranks 36th and Suriname ranks 35th of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.