Panama vs Puerto Rico: Cassava, fresh — Producer Price
Cassava, fresh — Producer Price over time
- Panama
- Puerto Rico
How they compare
Puerto Rico currently reports 874.7 SLC against 477.3 SLC in Panama, a difference of 397.4 SLC.
That makes Puerto Rico's figure about 1.8 times Panama's.
Across all 20 years both countries report, Puerto Rico has been ahead every year.
Panama ranks 61st and Puerto Rico ranks 58th of 63 countries.
Puerto Rico has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Panama | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 160.2 SLC | 371.2 SLC | 211 SLC | Puerto Rico |
| 2000s | 222.22 SLC | 524.96 SLC | 302.73 SLC | Puerto Rico |
| 2010s | 478.12 SLC | 737.87 SLC | 259.75 SLC | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — producer price, Panama or Puerto Rico?
- Puerto Rico, at 874.7 SLC against 477.3 SLC in Panama as of 2015.
- What is the difference in cassava, fresh — producer price between Panama and Puerto Rico?
- 397.4 SLC, with Puerto Rico ahead.
- How many years of comparable data are there for Panama and Puerto Rico?
- 20 years are reported by both, from 1995 to 2015.
- How do Panama and Puerto Rico rank globally for cassava, fresh — producer price?
- Panama ranks 61st and Puerto Rico ranks 58th of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.