Cook Islands vs Nicaragua: Cassava, fresh — Producer Price
Cassava, fresh — Producer Price over time
- Cook Islands
- Nicaragua
How they compare
Nicaragua currently reports 8,404 SLC against 6,270 SLC in Cook Islands, a difference of 2,134 SLC.
That makes Nicaragua's figure about 1.3 times Cook Islands's.
The two have swapped places 3 times across 11 shared years of data; in 1995 it was Nicaragua ahead.
Cook Islands ranks 43rd and Nicaragua ranks 40th of 63 countries.
Across the 3 decades both report, Cook Islands averaged higher in 1 and Nicaragua in 2.
Head to head by decade
| Decade | Cook Islands | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 920 SLC | 1,100 SLC | 179.8 SLC | Nicaragua |
| 2000s | 1,200 SLC | 1,440 SLC | 240 SLC | Nicaragua |
| 2020s | 8,755 SLC | 7,646 SLC | 1,109 SLC | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — producer price, Cook Islands or Nicaragua?
- Nicaragua, at 8,404 SLC against 6,270 SLC in Cook Islands as of 2022.
- What is the difference in cassava, fresh — producer price between Cook Islands and Nicaragua?
- 2,134 SLC, with Nicaragua ahead.
- How many years of comparable data are there for Cook Islands and Nicaragua?
- 11 years are reported by both, from 1995 to 2022.
- How do Cook Islands and Nicaragua rank globally for cassava, fresh — producer price?
- Cook Islands ranks 43rd and Nicaragua ranks 40th of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.