Chad vs Myanmar: Cassava, fresh — Producer Price
Cassava, fresh — Producer Price over time
- Chad
- Myanmar
How they compare
Myanmar currently reports 701,198 SLC against 428,000 SLC in Chad, a difference of 273,198 SLC.
That makes Myanmar's figure about 1.6 times Chad's.
The two have swapped places 1 time across 6 shared years of data; in 2007 it was Chad ahead.
Chad ranks 8th and Myanmar ranks 5th of 63 countries.
Chad has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Chad | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 310,667 SLC | 161,281 SLC | 149,386 SLC | Chad |
| 2010s | 293,000 SLC | 290,938 SLC | 2,062 SLC | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — producer price, Chad or Myanmar?
- Myanmar, at 701,198 SLC against 428,000 SLC in Chad as of 2020.
- What is the difference in cassava, fresh — producer price between Chad and Myanmar?
- 273,198 SLC, with Myanmar ahead.
- How many years of comparable data are there for Chad and Myanmar?
- 6 years are reported by both, from 2007 to 2014.
- How do Chad and Myanmar rank globally for cassava, fresh — producer price?
- Chad ranks 8th and Myanmar ranks 5th of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.