Gambia vs Guyana: Cassava, fresh — Producer Price
Cassava, fresh — Producer Price over time
- Gambia
- Guyana
How they compare
Guyana currently reports 57,750 LCU against 42,500 LCU in Gambia, a difference of 15,250 LCU.
That makes Guyana's figure about 1.4 times Gambia's.
Across all 6 years both countries report, Guyana has been ahead every year.
Gambia ranks 27th and Guyana ranks 26th of 63 countries.
Guyana has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Gambia | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 16,150 LCU | 72,100 LCU | 55,950 LCU | Guyana |
| 2010s | 16,945 LCU | 83,042 LCU | 66,097 LCU | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — producer price, Gambia or Guyana?
- Guyana, at 57,750 LCU against 42,500 LCU in Gambia as of 2021.
- What is the difference in cassava, fresh — producer price between Gambia and Guyana?
- 15,250 LCU, with Guyana ahead.
- How many years of comparable data are there for Gambia and Guyana?
- 6 years are reported by both, from 2009 to 2014.
- How do Gambia and Guyana rank globally for cassava, fresh — producer price?
- Gambia ranks 27th and Guyana ranks 26th of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.