Ecuador vs El Salvador: Cassava, fresh — Producer Price
Cassava, fresh — Producer Price over time
- Ecuador
- El Salvador
How they compare
Ecuador currently reports 468.4 LCU against 390.2 LCU in El Salvador, a difference of 78.2 LCU.
That makes Ecuador's figure about 1.2 times El Salvador's.
The two have swapped places 1 time across 32 shared years of data; in 1991 it was Ecuador ahead.
Ecuador ranks 62nd and El Salvador ranks 63rd of 63 countries.
Across the 4 decades both report, Ecuador averaged higher in 1 and El Salvador in 3.
Head to head by decade
| Decade | Ecuador | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 329,988 LCU | 1,148 LCU | 328,839 LCU | Ecuador |
| 2000s | 135.98 LCU | 1,708 LCU | 1,572 LCU | El Salvador |
| 2010s | 227.4 LCU | 2,099 LCU | 1,871 LCU | El Salvador |
| 2020s | 215.93 LCU | 321.1 LCU | 105.17 LCU | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — producer price, Ecuador or El Salvador?
- Ecuador, at 468.4 LCU against 390.2 LCU in El Salvador as of 2024.
- What is the difference in cassava, fresh — producer price between Ecuador and El Salvador?
- 78.2 LCU, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and El Salvador?
- 32 years are reported by both, from 1991 to 2022.
- How do Ecuador and El Salvador rank globally for cassava, fresh — producer price?
- Ecuador ranks 62nd and El Salvador ranks 63rd of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.