Chad vs Nigeria: Cassava, fresh — Producer Price
Cassava, fresh — Producer Price over time
- Chad
- Nigeria
How they compare
Chad currently reports 328,768 LCU against 252,607 LCU in Nigeria, a difference of 76,161 LCU.
That makes Chad's figure about 1.3 times Nigeria's.
Across all 5 years both countries report, Chad has been ahead every year.
Chad ranks 13th and Nigeria ranks 15th of 63 countries.
Chad has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Chad | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 310,667 LCU | 24,529 LCU | 286,138 LCU | Chad |
| 2010s | 322,000 LCU | 21,755 LCU | 300,245 LCU | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — producer price, Chad or Nigeria?
- Chad, at 328,768 LCU against 252,607 LCU in Nigeria as of 2025.
- What is the difference in cassava, fresh — producer price between Chad and Nigeria?
- 76,161 LCU, with Chad ahead.
- How many years of comparable data are there for Chad and Nigeria?
- 5 years are reported by both, from 2007 to 2011.
- How do Chad and Nigeria rank globally for cassava, fresh — producer price?
- Chad ranks 13th and Nigeria ranks 15th of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.