Burundi vs Costa Rica: Cassava, fresh — Producer Price

Burundi
442,000 LCU
in 2020
Costa Rica
400,000 LCU
in 2024
Burundi rank
9th
Costa Rica rank
11th

Cassava, fresh — Producer Price over time

  • Burundi
  • Costa Rica
0250.0k500.0k750.0k1.0M199120072024

How they compare

Burundi currently reports 442,000 LCU against 400,000 LCU in Costa Rica, a difference of 42,000 LCU.

That makes Burundi's figure about 1.1 times Costa Rica's.

Across all 19 years both countries report, Burundi has been ahead every year.

Burundi ranks 9th and Costa Rica ranks 11th of 63 countries.

Burundi has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Burundi Costa Rica Difference Ahead
1990s 147,225 LCU 34,590 LCU 112,635 LCU Burundi
2000s 245,865 LCU 57,861 LCU 188,003 LCU Burundi
2010s 544,833 LCU 137,000 LCU 407,833 LCU Burundi
2020s 442,000 LCU 107,500 LCU 334,500 LCU Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cassava, fresh — producer price, Burundi or Costa Rica?
Burundi, at 442,000 LCU against 400,000 LCU in Costa Rica as of 2020.
What is the difference in cassava, fresh — producer price between Burundi and Costa Rica?
42,000 LCU, with Burundi ahead.
How many years of comparable data are there for Burundi and Costa Rica?
19 years are reported by both, from 1996 to 2020.
How do Burundi and Costa Rica rank globally for cassava, fresh — producer price?
Burundi ranks 9th and Costa Rica ranks 11th of 63 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Costa Rica: Cassava, fresh — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/compare/cassava-fresh-producer-price-lcu-tonne-2/burundi/costa-rica/

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About this data

Indicator
Cassava, fresh — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 1,539 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.