Grenada vs Singapore: Cassava, fresh — Producer Price Index
Cassava, fresh — Producer Price Index over time
- Grenada
- Singapore
How they compare
Singapore currently reports 104.76 against 100.7 in Grenada, a difference of 4.06.
The two have swapped places 2 times across 16 shared years of data; in 2010 it was Singapore ahead.
Grenada ranks 56th and Singapore ranks 54th of 67 countries.
Singapore has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Grenada | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 92.49 | 101.78 | 9.29 | Singapore |
| 2020s | 94.31 | 103.23 | 8.93 | Singapore |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — producer price index, Grenada or Singapore?
- Singapore, at 104.76 against 100.7 in Grenada as of 2025.
- What is the difference in cassava, fresh — producer price index between Grenada and Singapore?
- 4.06, with Singapore ahead.
- How many years of comparable data are there for Grenada and Singapore?
- 16 years are reported by both, from 2010 to 2025.
- How do Grenada and Singapore rank globally for cassava, fresh — producer price index?
- Grenada ranks 56th and Singapore ranks 54th of 67 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.